fancy buttered toast

By Kirsten Maxwell March 24, 2023 19 mins read 143 Views

K, don't click away yet! This fancy buttered toast can make a big difference in your life. It's not life-changing in an unnecessary, ridiculous way, like the butter board trend--look, it's even hazardous LOL--but it will elevate your mornings, afternoons and late-night snacks.

The inspo

I was inspired by the butter board trend to create this idea. Check out the rant below.

Are you able to understand what I am talking about? It all began on Tik Tok's video. This creator is not to be criticized. Although she didn't invent the idea, it was popularized by her post. This fancy butterboard trend inspired me to make this fancy buttered toast, so I must give her some credit. But, I think toast is a great idea. I don't like to eat a board.

As I type this post, the butter candles have entered the viral world. What the hell?! Some people make a butter candle out of molded butter and stick it on a piece of bread or on a board. This thing is going to cause burns on your fingers. I can't.

But, let's get back to the good folks. This is possible because of the bread you use to start. Whole Foods sells Tartine sourdough, which I love. It won't be great if you don't make it big. Obvs, homemade would also be wonderful! Although I could write a dissertation on good bread, I won't. You can add as much butter to your liking. My recipe is vegan, of course! Add a pinch of herb de provence to your fingers. It's the lavender that makes this dish so special! Add a generous amount maple syrup and lemon zest to the top.

Fancy buttered toast

I have to make this recipe card

Course Appetizer, Breakfast, Snack

Keyword vegan butter, almond butter, cashew bread, lemon zest, maple syrup and cashew butter

Prep time 5 min

Servings

Author Lauren Toyota

Ingredients

1 large piece toasted sourdough
Butter of your choice
herb de provence
lemon zest
maple syrup
flaked sea salt (optional)

Lauren Toyota's hot for food first published the post fancy buttered toast.

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Frequently Asked Questions

Can you make muscle using a plant based diet?

Yes, you can build muscle with a plant-based diet. It is possible to build muscle on a vegetarian diet. However, the type of foods one consumes plays the biggest role in muscle strength and size. Plant-based diets may include high-protein foods such as legumes (beans, lentils, and peas), doves, seitan, nuts, nutritional yeast, tofu, tempeh, and many more. A properly balanced, plant-based diet will help you reach your fitness goals. It can also be combined with regular exercise and proper nutrition. Avoid processed foods, which are often high in unhealthy additives and preservatives. It is crucial to get enough protein every day for steady gains. You can incorporate foods like flaxseed oil, quinoa and nut butter into your daily meals. A nutritionist who specializes on plant-based nutrition can be a great resource, no matter what your goal is.

Supplements are necessary when you eat a plant based diet.

A balanced diet of plants can provide all the necessary nutrients to maintain good health. However certain micronutrients need to be supplemented to ensure they are not missing. Vitamin B12 is essential for cognitive and nervous system health and is generally only found in animal sources - supplemental forms of this vitamin may benefit those with vegan or vegetarian diets. A lot of plant-based foods lack iron and zinc. These minerals are vital for healthy metabolism, red blood cells production, tissue growth, repair, and healthy metabolism. Essential for normal body functions, like controlling inflammation and proper brain function, omega-3 fatty acids are also important. Most plant-based food sources do not contain omega-3s due to their biochemical properties: supplementation may help ensure a delicate balance of this vital nutrient. The last thing is that calcium is crucial for bone strength. But, it can also come in small amounts from plants like broccoli and Kale. So if you don't have enough calcium from your food, consider adding a supplement. It's always best to triple-check with your doctor before introducing new supplements.

Are plant-based meals more expensive than other types of diets?

Plant-based diets are not always more expensive than other types of diets. Eating a balanced plant-based diet without spending much money depending on the type and quantity of foods you eat is possible. Grains, beans, eggs and nuts can all be very affordable and offer a great source of protein at a lower cost. You can reduce your food expenses by buying in bulk and taking advantage of sales. You don't have to buy individual ingredients. There are many ready-to eat meals made from plant-based foods that will help you reduce your grocery bill.

What happens if I stop eating meat?

Your body will undergo many changes when you stop eating meat. You may experience a higher intake of fiber and lower levels of saturated fat when you switch from meat to plant-based proteins, such as beans, legumes, nuts, whole grain, and soy-based foods. This can increase heart health and improve digestive health. Additionally, you may see an increased energy level due to more efficient digestion and the elimination of inflammatory foods like animal proteins. Even if you don't eat animal proteins, your moods might become more stable. It is becoming more popular to switch to a plant-based diet to reduce environmental damage from factory farming.

Are there any celebrity or athlete advocates of a plant-based diet?

There are many celebrities and athletes who advocate a plant-based diet. These include NBA player Kyrie Irving, Formula 1 World Champion Lewis Hamilton, actress Natalie Portman, singer Meghan Trainor and NFL running back Kenneth Farrow. Each of them have chosen the vegetarian/vegan lifestyle because it was best for them and have had impressive achievements in their respective fields, whether they are athletes or artists. Actress Alicia Silverstone even wrote a book about her experiences with the vegan lifestyle, Kind Diet. Novak Djokovic, a professional tennis player, has attributed his success to his unusual habit of eating mostly organic vegan food during competitions. His stats have dramatically improved since he began this diet. The significant characteristics that all four professional athletes have identified include a greater energy level, faster healing from injuries, and improved health and wellbeing. Plant-based diets are a powerful tool to improve athleticism, as demonstrated by the success stories.

Are plant-based diets sustainable?

The health and environmental benefits of plant-based diets is increasing. Eating a plant-based diet can be more sustainable than consuming foods derived from animal sources, as it generally causes less pollution and has lower emissions of greenhouse gases. Plant-based foods are also more sustainable than those made from animal products. They require less inputs to grow and produce their food. Commercially raised animals often need large amounts of water, soil, and fossil fuels. There have been some environmental consequences of livestock production that are associated with global warming. Introducing more plant-based meals into your weekly rotation could reduce one's carbon footprint while supporting healthier, more environmentally-friendly practices.

Is it possible to lose weight with a plant-based diet?

Yes, a plant-based diet can help with weight loss. You can eat a variety of fruits, vegetables, legumes, nuts, seeds, whole grain, and other plant-based protein sources to provide enough volume without having to eat unhealthy fats or carbs. A well-rounded vegan meal plan is usually low in saturated fat and cholesterol-containing foods like red meat and processed snacks that tend to add weight instead of take it away. Research has shown that a plant-based diet can increase metabolism and reduce the risk of obesity. Eating healthy foods rich in fiber and avoiding starches, sugars, white bread, and pasta can further help weight loss and provide essential vitamins and minerals that the body needs to be healthy.

Statistics

In the United States, poor-quality diet is the most significant predictor of early death, according to an article published in the May 2017 Journal of Geriatric Cardiology. (everydayhealth.com)
In fact, according to research published in the going plant-based can cut grocery bills by $750 a year per person, Journal of Hunger & Environmental Nutrition. (forksoverknives.com)

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How To

How do you include more whole foods in a plant-based diet

A plant-based diet will provide you with more nutrients and vitamins. Start by replacing processed foods and animal protein with nutritious, high-nutrient alternatives like legumes and seeds. Include whole grains, nuts and fruits as a source of sustenance.

Make sure you have a variety of colors included in every meal. In addition to being rich in antioxidants, colorful ingredients also boost immunity. For example, red pepper strips and oranges as well as black beans, spinach, corn muffins, and black beans. It's easy to create meals that reflect seasonal produce, using delicious recipes like smoothies, stir-fries, or casseroles.

Whole foods are also more durable than processed products. It is possible to save time and shop more efficiently by planning your meals in advance.

Explore different ways to achieve a balanced lifestyle. You can make delicious vegan baked goods or substitute fish for it. The best thing about experimentation is that it allows you to explore new ways of managing your food choices.